Oatmeal
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Oatmeal is obtained in the manufacture of rolled oat groats or rolled oats and consists of broken oat groats, oat groat chips and floury portions of the oat groats with only such quantity of finely ground oat hulls as is unavoidable in the usual process of commercial milling. It must not contain more than 4% crude fiber. Oatmeal is an excellent source of highly digestible carbohydrates, protein and nutritional fiber. It also provides balanced amino acids essential to rebuilding of healthy muscle tissues.

Source: www.wellnesspetfoods.com

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